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Entomologist
Pathway: Agriscience and Natural Resources

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Agricultural Scientists

The work agricultural scientists do plays an important part in maintaining and increasing the nation's agricultural productivity. Agricultural scientists study farm crops and animals and develop ways of improving their quantity and quality. They look for ways to improve crop yield and quality with less labor, control pests and weeds more safely and effectively, and conserve soil and water. They research methods of converting raw agricultural commodities into attractive and healthy food products for consumers.

Agricultural science is closely related to biological science and agricultural scientists use the principles of biology, chemistry, physics, mathematics and other sciences to solve problems in agriculture. They often work with biological scientists on basic biological research and in applying to agriculture the advances in knowledge brought about by biotechnology.

Many agricultural scientists work in basic or applied research and development. Others manage or administer research and development programs or manage marketing or production operations in companies that produce food products or agricultural chemicals, supplies and machinery. Some agricultural scientists are consultants to business firms, private clients or to government.

Depending on the agricultural scientist's area of specialization, the nature of the work performed varies.

Career Profiles

There are 2 career professionals currently listed with this occupation.

The STC occupation descriptions are taken from the Choices software. Choices was created by Human Resources Development Canada (HRDC). HRDC is the registered owner and Bridges.com Inc. is a registered user of the trademark Choices. The Iowa Center for Career and Occupational Resources (ICCOR) is the holder of the statewide license for distribution of Choices products in the State of Iowa.

 

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